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Lexi Suss, a Magruder High School student, knows her Grandma Jo would be proud of the $650 she's raised for the Brain Tumor Society so far, she tells NBC Washington.
Lexi's grandmother died of glioblastoma last January and, while she initially started her ice cream business for her own profits, she wanted to make a bigger impact. Every penny that Lexi earns through her business will go toward finding cures and research into brain cancer.
Lexi makes every batch in her parents' kitchen, and offers more than a dozen flavors including banana, cake batter, chocolate chip cookie dough, brookie dough and more.
She tells NBC Washington that her grandmother was her biggest supporter, and knows if she saw her progress, she'd be proud.
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